To help promote my book, I’m doing interviews. So far, most have been emailed questions, which is fine with me! Chowhound was one of those publications but they sent me several questions about cocktail making and even what to order at bars! I didn’t realize that they were going to use them for several different articles but they did! Yay!

The Easy Way to Make Frozen Cocktails Without a Blender

What To Use In Your Cocktail If You Don’t Have Bitters

The Must-Have Bitters To Have On Hand For Classic Cocktails At Home

What To Do If You Don’t Have A Cocktail Shaker And Need One For Your Drink