I’m so deep in the throes of my no-drinking-for-Lent experiment that I forgot that it’s National Margarita Day today. Fortunately the tweeps on Twitter reminded me. So I came up with a short list of suggestions on some tasty ways to celebrate this very important holiday.**
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Copa d’Oro’s $5 Tommy’s Margarita during the bar’s all-night happy hour on Mondays
Malo’s Spicy Cucumber Margarita ($11): tequila, lime, cucumber, agave and Rittero hot sauce
Roger Room’s Tijuana Brass ($13): Tres Reyes Blanco, lime, agave, cucumber foam
Library Bar’s Chili Margarita: Patron Silver tequila, agave, Cointreau, pinch of cayenne, lime juice, fresh Mandarin juice with a Mezcal misting on top.
The Bazaar’s Salt Air Margarita ($16): Classic margarita topped with salt air.
Another happy hour option: El Carmen has $4 margaritas for their 5-7pm weekday happy hour (courtesy of The Happy Hour Tour).
For some recipes on how to celebrate at home, here are some Border Grill Margarita recipes courtesy of LA Weekly‘s Squid Ink blog.